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Project Food Technologist

Strauss Group·Israel·heen
Not specifiedFull-timeFood Product DevelopmentFood and Beverage

Lead technical and engineering projects at a food production facility, focusing on production output, efficiency, quality, and manufacturing systems for new products.

Responsibilities

  • Lead technical and engineering projects to improve production output, efficiency, and quality.
  • Plan, install, commission, and hand over production systems and projects.
  • Adapt production systems to support new products.
  • Evaluate technology options and introduce new technologies.
  • Define automation and control requirements.

Requirements

  • Degree in food engineering, food science, biotechnology, or a related field.
  • At least 5 years of relevant experience in a process plant.
  • High-level English proficiency.

Nice to have

  • Practical experience with process projects.

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